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chicken

Indian Fusion Shawarma

Total time: 50 minEasy
Media unavailable
Servings
4

Ingredients

  • Chicken thighs1 kg
  • Curry powder3 tbsp
  • Garam masala2 tbsp
  • Garlic cloves4 clove
  • Ginger1 piece
  • Plain yogurt2 tbsp
  • Naan bread1 piece
  • Fresh mint0.5 cup

Preparation steps

  1. 1
    Illustration: mixing the meat with spices and marinade

    Marinate

    Marinate chicken with curry, garam masala, garlic, ginger, and yogurt for 12 hours.

  2. 2
    Illustration: stacking the meat layers on the skewer

    Cook

    Cook on vertical spit or grill until 75°C internal.

  3. 3
    Illustration: slicing the meat into thin strips

    Serve

    Slice and serve in naan with mint chutney.

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FAQ

How long does it take to make Indian Fusion Shawarma?

50 minutes.

What meat is used in Indian Fusion Shawarma?

chicken

How many servings does the recipe make?

4 servings